How do you eat this fruit called kiwi?
After more than 30 years using a small spoon, I changed. Now I’m eating the whole fruit including the skin.
Spoon.
I realize this may make me sound like a psychopath, but I legitimately do eat my kiwi fruits like this.
I straight up bite into it unpeeled and am not bothered by the inconsequential fuzzy part because it’s immediately immersed in the delicious fruit pulp.
Cut the ends off then scoop out the middle with a spoon. Or cut it in half and eat each half with a spoon like a grapefruit. If they’re ripe, both methods are super easy.
People who eat them whole, skin and all, are fucking weird.
Cut off both ends, slice in half, eat skin-on.
I suet to scoop aswell but now eat the whole thing. Started doing it after seeing a coworker do it. They said you don’t notice it and gave me one of thiers. I tried it that way, and they were right. I didn’t notice it.
I just bite into it like an apple.
People are often disgusted, which just makes it taste all the sweeter.
But how do you eat apples? I eat the whole thing, ass first, pit and all.
I, too, eat kiwis this way.
There’s at least 3 of us!
4, brothers
5 of us! Hello fellow enlightenment humans!
Do it with a banana or a pineapple to really freak people out. Watermelons and pomegranates are also options.
Citrus, in particular grapefruit, would be also a good option to freak out people
Grapefruit and navel oranges aren’t that bad. The worst ones are thin leathery peels like mandarins
Wait, this isn’t how everyone else eats them?
I cut both ends and slice it while keeping the skin on.
This, but sometimes I’ll roll a slice out of its skin as I eat it, like pulling the ripcord on a gyroscope. Then I’ll eat the strip of skin on its own. Only a monster licks the cream out of an Oreo and leaves the biscuit behind.
Why is everyone eating the skin?
I cut it in half and kind of gnaw the innards out. I don’t eat the skin, too fuzzy. I think some of modern kiwifruit have smoother skins, but I’ve been eating them since they were called Chinese gooseberries and to me they’re forever fuzzy.
I’m weird. I cut the skin off, eat the flesh, then eat the skin. There’s just a different texture between the two and I like to experience them individually.
People mention eating it whole… I at least shave the hair off it first.
schick? venus?
Honestly, it has a better mouth feel when they’re waxed.
Yellow ones I eat skin and all.
Green ones get hollowed out with the thinnest teaspoon we have.
Peel, slice, eat with a fork. I know that the skin is edible, I just don’t like the texture.
Eat it whole. People who see me eat kiwis think I’m messing with them. I’ve never know different