• the_artic_one@programming.devOP
    link
    fedilink
    English
    arrow-up
    1
    ·
    12 days ago

    You can mostly remove the toxins by boiling these but they’re still mildly toxic and aren’t generally considered tasty. Plus the cap is sticky so it usually has a layer of dirt and moss growing on it.

    They apparently eat them picked in Russia.