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cake
Cake day: June 14th, 2023

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  • Its in the slowcooker. I compromised on my original vision and took some advice but not all. Its got the veggie soup (but blended so the chunks dont go mushy), beef stock and passata. Will give it a taste towards the end and see if the mushroom soup is still a good idea (gives me a chance to back out if its not working rather than commit early on to something I’m not sure about). Will saute the mushrooms and add towards the end and add then. Its probably gonna have more a curry style gravy consistency but thats actually ideal.