gigachad@sh.itjust.works to Trippin' Through Time@lemmy.caEnglish · 18 hours agosimply delicioussh.itjust.worksimagemessage-square61fedilinkarrow-up1470arrow-down17
arrow-up1463arrow-down1imagesimply delicioussh.itjust.worksgigachad@sh.itjust.works to Trippin' Through Time@lemmy.caEnglish · 18 hours agomessage-square61fedilink
minus-squarewerty@sh.itjust.workslinkfedilinkEnglisharrow-up8·8 hours agoI don’t know how people make cakes and cookies witbout eating it raw. It seems to be an american thing. Am I the only Australian eating cake batter and cookie dough?
minus-squarepsud@aussie.zonelinkfedilinkEnglisharrow-up5·49 minutes agoAs a kid I often got to lick the Mixmaster beaters when Mum was making biscuits or a cake.
I don’t know how people make cakes and cookies witbout eating it raw. It seems to be an american thing. Am I the only Australian eating cake batter and cookie dough?
As a kid I often got to lick the Mixmaster beaters when Mum was making biscuits or a cake.