Or is it only a Perth thing to do icecream in winter?

  • 𝚝𝚛𝚔@aussie.zone
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    4 days ago

    Pretty much anything in the dipping cabinet at Miss Sophia’s Gelateria in Stafford (Brisbane).

    Double Espresso is a good one, as is Milo, Vanilla, Pavlova, in fact they’re all good.

    Ice cream in winter is one of the perks of living in Brisbane.