ericbomb@lemmy.world to Ask Lemmy@lemmy.world · 7 months agoWhat's a food you love, that isn't worth making from scratch?message-squaremessage-square251fedilinkarrow-up1213arrow-down110file-text
arrow-up1203arrow-down1message-squareWhat's a food you love, that isn't worth making from scratch?ericbomb@lemmy.world to Ask Lemmy@lemmy.world · 7 months agomessage-square251fedilinkfile-text
For me, crepes ain’t worth the stress to make fresh. Just buy a little pack from store and focus on filling is my go to.
minus-squarejune@lemmy.worldlinkfedilinkEnglisharrow-up3·edit-26 months agoPretty sure they’re talking about the brand Ragu, which is some of the cheapest jarred spaghetti sauce you can get in the US. That said, toss me one of those easy tasty sauce recipes?
Pretty sure they’re talking about the brand Ragu, which is some of the cheapest jarred spaghetti sauce you can get in the US.
That said, toss me one of those easy tasty sauce recipes?